Ribolla Gialla - Ca' Tullio
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Delivery in 2/3 working days in Italy.
In case a bottle is broken, we will send it back to you at our expense
Ca'Tullio's Ribolla Gialla is straw yellow with green highlights; fresh floral bouquet reminiscent of acacia blossom; a fragrant wine with a dry, refreshing palate.
Aperitif / At Meal
|Ribolla Gialla is outstanding as an aperitif or with raw fish but equally delicious with rice or pasta in subtly flavoured fish sauces
|Pre-fermentative low temperature skin contact for 12 hours at about 10°C; soft-crushing, must clarification by settling at low temperature and fermentation in stainlees steel tanks at controlled temperatures using selected yeasts with regular stirring of the fine lees; the wine then matures in tanks before going into bottle.
- Format (Liters)
- Type of wine
- White wines
- When to drink