| Variety: Ribolla Gialla |
Designation of Origin: Doc Friuli Colli Orientali |
| Indication of origin: Prodotto in Italia |
Vintage: 2024 |
| Alc: 12,5% Vol. |
Info: Contains sulphites |
| Ca'Tullio's Ribolla Gialla is straw yellow with green highlights; fresh floral bouquet reminiscent of acacia blossom; a fragrant wine with a dry, refreshing palate. | |
| Service temperature | 10-12 C° |
| Moment | Aperitif / At Meal |
| Food matching |
Ribolla Gialla is outstanding as an aperitif or with raw fish but equally delicious with rice or pasta in subtly flavoured fish sauces |
Data sheet