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Ribolla Gialla - Ca' Tullio

€9.90
VAT included

Ribolla Gialla

Quantity

Ca'Tullio's Ribolla Gialla is straw yellow with green highlights; fresh floral bouquet reminiscent of acacia blossom; a fragrant wine with a dry, refreshing palate.

Grape Ribolla Gialla
Service temperature 10-12 C°
Moment

Aperitif / At Meal

Food matching
Ribolla Gialla is outstanding as an aperitif or with raw fish but equally delicious with rice or pasta in subtly flavoured fish sauces
Winemaking
Pre-fermentative low temperature skin contact for 12 hours at about 10°C; soft-crushing, must clarification by settling at low temperature and fermentation in stainlees steel tanks at controlled temperatures using selected yeasts with regular stirring of the fine lees; the wine then matures in tanks before going into bottle.

Data sheet

Vintage
Current
Format (Liters)
0,75
Type of wine
White wines
When to drink
Aperitif
At Meal