
Pinot Bianco
Ca'Tullio's Pinot Bianco is yellow with light green reflexes. Mild and persistent aroma, with hints of apple, jasmine and tropical fruits. Complex and elegant palate, with an interesting balance between minerality and acidity.
Grape | Pinot Bianco |
Service temperature | 8-10 C° |
Moment |
At Meal |
Food matching |
Pinot bianco is a wine suited to all courses, especially recommended with white meat. |
Winemaking |
De-stemming and soft-crushing of the bunches, must clarification by settling at low temperature and fermentation in stainless steel tanks at controlled temperatures using selected yeasts with regular stirring of the fine lees for about three months; the wine matures in tanks before going into bottle. |
Data sheet