search

Cabernet Franc - Ca' Tullio

€9.30
VAT included

Cabernet Franc

Quantity

Ca' Tullio's Cabernet Franc is deep ruby red with purplish highlights; heady, alcoholicrich nose with fruit preserve, forest fruits and violets to the fore and restrained but harmonious herbaceousness; savoury and well-balanced in the mouth.

Grape Cabernet Franc
Service Temperature 18-20 C°
Moment

At Meal

Food matching
Ca' Tullio's Cabernet Franc is a fine partner for full-flavoured cheeses, red meats and game
Winemaking
Traditional red wine vinification, with eight days’ skin contact at a controlled temperature of about 25°C, alcoholic fermentation in steel tanks and regular pump-overs to ensure optimum extraction of colour compounds from the skins; devatting into steel tanks, racking and blending; the maturation period in tanks before bottling is about six months.

Data sheet

Vintage
Current
Format (Liters)
0,75
Type of wine
Red Wines
When to drink
At Meal